Over the years, many restaurants claiming to serve good Western food have popped up across Jeonju, most of which completely miss the mark.
Having spent the last year eating my way across the city, I think I finally know enough to single out the ones that don’t.
Here are 5 of my favourite places to eat foreign food in Jeonju.
When you first arrive in a new country, it’s easy to feel a little lost. When that country is as vastly different from the West as Korea, it’s even easier.
Everything is different, the language is difficult to understand and what on earth is that weird smell?!
Here’s 6 things that’ll make your life run a little (or a lot) smoother in Korea.
When I first arrived in Jeonju almost a year ago, I had absolutely no idea what was going on. I didn’t know where to shop, where to eat or where to drink. And it’s not the sort of thing you can look up on Wikipedia.
It took me several months to identify the distinct areas I now know so well, and today I’m spreading the word. Life for Jeonju newbies will suddenly get much easier!
I’ve located 5 key areas in the city, all of which are worth visiting for different reasons. For each, I have pinned somewhere roughly in the centre (you’re welcome). Read on to find out more.
As my year in Korea comes to an end, I find myself reflecting on my time in this strange, foreign land. Here I’m focusing on the positive aspects; what I’ll miss most when I head back to the UK. These are the 5 things I love about living in Korea.
When a seemingly endless supply of rice and kimchi starts to get you down, there’s no shame in seeking out tasty foreign food in Jeonju, even if it is the food capital of Korea. In this “Get You Fix” series, I will unveil the city’s best restaurants (in my very humble opinion) across the various cuisines. Today’s focus: Mexican food.
Authentic tasting Mexican food is in short supply in Jeonju. More than once I’ve attempted to eat a seemingly appetising burrito or quesadilla, only to find it laden with Korean radishes, pickles or even kimchi! I still experience nightmares.
Koreanised versions of foreign food are to be expected, being in Korea and all. But here are 3 restaurants that have managed to keep the kimchi at bay.
